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List of maize dishes : ウィキペディア英語版 | List of maize dishes
This is a list of maize dishes, in which maize (also known as corn) is used as a primary ingredient. Additionally, some foods and beverages that are prepared with maize are listed. ==Maize dishes==
* Arepa * Battered sausage * Bulz * Cachapa * Champurrado * Cocoloşi * Conkies * Corn chowder * Corn crab soup * Corn dog * Corn flakes * Corn fritter * Corn soup * Cornbread * Cou-cou * Creamed corn * Elote * Fufu * Grits * Hallaca * Hasty pudding * Hot water corn bread * Humita * Hushpuppy * Johnnycake * Mais mouline * Makki di roti * Mămăligă * Mămăligă în pături * Mazamorra * Milho Frito * Mush * Nacatamal * Nachos * Nshima * Pap * Pashofa * Pasteles * Pastel de choclo * Piki * Polenta * Pozol * Pozole * Pudding corn * Pupusa * Sadza * Sagamite * Sloosh * Sorullos * Spoonbread * Taco * Tamale * Tostada
Image:Battered Sausage II.jpg|A battered sausage, sliced in half after cooking File:Creamed corn.jpg|Creamed corn is a soup or sauce made by pulping the corn kernels and collecting the milky residue from the corn. File:Gritsonly.jpg|Grits is a ground-corn food of Native American origin, that is common in the Southern United States and eaten mainly at breakfast. File:Pudding Corn.jpg|Pudding corn is prepared from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients File:ChiapasTamale2.JPG|Tamales originated in Mesoamerica as early as 8000 to 5000 BC.〔Hoyer, Daniel and Snortum, Marty ''Tamales '', page 8. Gibbs Smith, 2008. ISBN 1-4236-0319-2〕
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「List of maize dishes」の詳細全文を読む
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